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DESCRIPTION
Indulge in our rich and savoury Creamy Chicken and Mushroom Pasta, a perfect blend of tender chicken thighs, sautéed mushrooms, and al dente pasta all enveloped in a velvety, garlic-infused cream sauce. This dish offers a comforting, home-cooked flavour that's perfect for lunch or dinner, whether you're on the go or enjoying a cosy night in. Prepared fresh and packed with protein, it's a satisfying meal that doesn't compromise on taste.
Ingredients: Chicken Thighs, Pasta, Ginger, Onion, , Mushrooms, Coconut Oil, Mixed Herbs, Salt, Pepper, Soy Sauce, Minced Garlic, Cooking Cream, Honey,
INSTRUCTIONS
Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.
- If fresh, remove film and heat in the microwave for 2-4 minutes on HIGH.
- Let the meal stand for 1 minute and stir well for even heat distribution.
- If frozen, first defrost and then heat as above.
- Reheat longer if required and enjoy.
CAUTION: Always remove carton sleeve before heating. After heating, carefully remove container from microwave. Container & contents will be HOT. Microwaves may vary, adjust cooking times as needed.